Hungry Planet: What the World Eats
A photographic study of families from around the world, revealing what people eat in the course of one week. Each family's profile includes a detailed description of the weekly food purchases; photographs of the family at home, at market, and in the community; and a portrait of the entire family surrounded by a week's worth of groceries. From the same team that produced "Material World."
Additional Details
- Resource Type
- Book
- ISBN
- 0984074422
- Print Status
- In Print
- Country (Lesson)s
- 24
- Pages
- 287
- Suggested Grades
- 1st - 12th
- Geographical Setting
- Australia, Europe, Asia, United States, Mexico, Philippines, Cuba, Africa, Greenland, South America
- Historical Setting
- 2007 - 2007
- Publisher
- Ten Speed Press
- Copyright
- 2007
Country (Lesson)s
- 1 Australia - The Browns
- 2 Australia - The Molloys
- 3 Bhutan - The Namgays
- 4 Bosnia - The Dudos
- 5 Essay: Baked, Boiled, Roasted and Fried
- 6 Photo Gallery: The Kitchen
- 7 Chad - The Aboubakars
- 8 Chad - The Mustaphas
- 9 China - The Dongs
- 10 China - The Cuis
- 11 Essay: McSlow
- 12 Photo Gallery: Fast Food
- 13 Cuba - The Costas
- 14 Ecuador - The Aymes
- 15 Egypt - The Ahmeds
- 16 France - The Le Moines
- 17 Essay: Cart a la Cart
- 18 Photo Gallery: Street Food
- 19 Germany - The Melanders
- 20 Great Britain - The Baintons
- 21 Greenland - The Madsens
- 22 Guatemala - The Mendozas
- 23 Essay: Food with a Face
- 24 Photo Gallery: Meat
- 25 India - The Patkars
- 26 Italy - The Manzos
- 27 Japan - The Ukitas
- 28 Japan - The Matsudas
- 29 Kuwait - The Al Haggans
- 30 Essay: Launching a Sea Ethic
- 31 Photo Gallery: Fish
- 32 Mali - The Natomos
- 33 Mexico - The Casaleses
- 34 Mongolia - The Batuuris
- 35 Philippines - The Cabanas
- 36 Essay: Diabesity
- 37 Photo Gallery: Meals
- 38 Poland - The Sobczynscy
- 39 Turkey - The Celiks
- 40 United States - The Cavens
- 41 United States - The Revises
- 42 United States - The Fernandezes
- 43 Afterword: Digestif
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