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National 4-H Poultry Judging

by University of Nebraska Extension Author

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Additional Details

Resource Type
4-H Guide
Print Status
In Print
Sections
3
Pages
24
Suggested Grades
3rd - 12th
Publisher
University of Nebraska Extension
URL
https://extension.tennessee.edu/Putnam/Document...

Sections

  • 1 Past Egg Production Judging p.5
  • 2 Egg Quality p.17
  • 3 Ready-To-Cook Poultry p.22

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